Need a lunch or dinner idea that’s easy but satisfying?
In this latest segment of “Getting Results for Dinner,” we’re making a spring wheat berry and tuna salad, using Blue Harbor Fish Co. albacore tuna.
It involves a bed of spring greens, some strawberries and blueberries, wheat berries, chopped walnuts and green onions for crunch.
The tuna and feta cheese pair well together, especially with the dijon dressing.
For this recipe and more, click or tap here.